![]() In active people, optimized potassium levels are associated with better endurance performance, stronger bones, and healthier cholesterol and glucose levels. Potassium : Potassium is critical in regulating blood pressure, heartbeat, kidney function, calcium levels, and energy use in muscle cells.The reference range for chloride is 98 to 106 mmol/L. Out-of-range chloride levels can also indicate certain diseases, such as kidney disorders. Chloride *: A diet high in sodium and certain medications may impact your chloride levels.The normal range of blood sodium is 135-145 millimoles/liter (mmol/L). Sodium: Irregularities in sodium levels may indicate dehydration, excessive salt or certain medications, or dysfunction of the liver and kidneys.Electrolyte levels are impacted by diet, whether a person is hydrated or dehydrated, and the amount of electrolytes excreted by the kidneys. Įlectrolytes: Electrolytes are critical for your body to function. The normal range for fasting blood glucose is 65-99 mg/dL. It is a significant factor in overall health, longevity, blood pressure, and weight control. ![]() Glucose: Glucose measures your fasting blood sugar level at the time of your blood draw. These biomarkers can give a snapshot of your liver and kidney function, electrolyte balance, and blood sugar, among other critical functions. The biomarkers tested can give an insight into one’s metabolic health-or the body’s ability to process and utilize the energy (food) we consume. The comprehensive metabolic panel (CMP) is a common blood test. A comprehensive metabolic panel blood test High-density lipoprotein cholesterol (HDL) The biomarkers in this article with a * next to them are currently not part of InsideTracker’s plans. Where 60 represents MW of urea and 14*2 MW of urea nitrogen.Note : As of now, InsideTracker measures up to 48 blood biomarkers. Elsewhere, the concentration of urea is reported in SI units as mmol/L.ī U N m g / d L United States, Mexico, Italy, Austria, and Germany). OTC deficiency is also accompanied by hyperammonemia and high orotic acid levels.īUN is usually reported in mg/dL in some countries (e.g. Reference ranges for blood tests, comparing urea (yellow at right) to other blood constituentsĪnother rare cause of a decreased BUN is ornithine transcarbamylase deficiency, which is a genetic disorder inherited in an X-linked recessive pattern. The main causes of a decrease in BUN are malnutrition (low-protein diet), severe liver disease, anabolic state, and syndrome of inappropriate antidiuretic hormone. Hypothyroidism can cause both decreased GFR and hypovolemia, but BUN-to-creatinine ratio has been found to be lowered in hypothyroidism and raised in hyperthyroidism. The main causes of an increase in BUN are: high-protein diet, decrease in glomerular filtration rate (GFR) (suggestive of kidney failure), decrease in blood volume ( hypovolemia), congestive heart failure, gastrointestinal hemorrhage, fever, rapid cell destruction from infections, athletic activity, excessive muscle breakdown, and increased catabolism. The normal range is 2.1–7.1 mmol/ L or 6–20 mg/ dL. Interpretation īUN is an indication of renal (kidney) health. It is not considered as reliable as creatinine or BUN/creatinine ratio blood studies. The test is used to detect renal problems. Individual laboratories will have different reference ranges, as the assay used can vary between laboratories. Normal human adult blood should contain 6 to 20 mg/dL (2.1 to 7.1 mmol/L) of urea nitrogen. The liver produces urea in the urea cycle as a waste product of the digestion of protein. 6299-2, 59570-2, 12961-9, 12963-5, 12962-7īlood urea nitrogen ( BUN) is a medical test that measures the amount of urea nitrogen found in blood.
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